Cold Veggie Pizza

Cold Veggie Pizza

Ingredients:
2 packages crescent rolls
½ cup mayonnaise
½ package ranch dressing mix
1 (8 ounce) package cream cheese, softened
Grated cheese
Suggested Vegetables: cauliflower, diced broccoli, diced zucchini, diced carrot, finely grated celery, diced red peppers or green pepper, diced green onion, cut tomato, diced

Directions:
Roll out then press down your crescent rolls into a jelly roll pan with sides.
Bake at 350 for 10-12 minutes or until golden brown. Blend together mayonnaise, dressing mix and the softened cream cheese until smooth and creamy. Spread over cooled crust:
Then just start layering whatever veggies you have chosen over the entire crust – garnish with a little grated cheese.