Hot Cranberry Punch
From: Fall Favorites
Brought by: Kelly
S.
Serves:
10-12 servings
Ingredients:
2 c.
water
1 ½ c.
sugar
4
cinnamon sticks
1 qt.
cranberry juice
1 qt.
water
2 c.
orange juice
2 Tbsp.
lemon juice
Directions:
Simmer
2 c. water, sugar, and cinnamon sticks for 10 min. Stir in cranberry juice,
water, orange juice and lemon juice. Simmer (but do not boil) for 30 minutes.
Serve warm or keep warm in crock-pot.

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